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The Best 5 Herbs in the First 10 Days

Whether you are an Ayurvedic, Chinese or Western herbalist, you may have a few favorite lactation herbs already. There are so many herbs to choose from.

When I ask myself, what are the top herbs for early postnatal use, then ask again, what are the top ones for lactation, my list is often the same, and ginger and pepper are usually at the top. Why? Because we are talking today about the first WEEK after childbirth, when agni is low and vata is high. For lactation, the body’s resources need to be flowing and nourishing, and mother nature does the rest best when she is assisted with certain pungent herbs. Their nutrition-transforming, fast-acting and channel clearing qualities are significant.

“Agni” – our digestive and transformative chemistries, are so important for lactation, happy baby tummies, rejuvenation, strength, mood and feeling light, clear and energized. You will find the postpartum agni needs help to make good use of food. That’s why it’s important to attend to agni first, especially before milk comes in.

Using herbs which are easily accessed in the west, here are my picks. These 5 herbs work like a team to make lactation easy:

  1. Ginger – Enhances digestion and warmth; purifies and clears breast, lymph, respiratory channels and fluids; helps burns toxins/wastes; reduces gas and bloating; lowers vata and kapha; is sattvic–promoting clarity, lightness and purity of mind; and is immune protective.
  2. Pepper – Enhances digestion and warmth; purifies and clears breast channels, lymph, respiratory channels and fluids; burns toxins/wastes; reduces gas and bloating; lowers vata and kapha; strongly immune protective, including antiviral and antiparasitic; special muscle tissue purification, energizing (rajasic).
  3. Garlic – Strong galactagogue; enhances digestion and warmth; purifies and clears lymph, blood, respiratory channels and fluids; burns toxins/wastes; reduces gas, bloating; lowers vata and kapha; strongly immune protective including antibacterial and antiparasitic; energizing (rajasic), grounding (tamasic), strengthening (rajasic); protects the subtle energy field. * Must be well cooked.
  4. Fennel/Anise – Good galactagogue; antiparasitic, digestive, anti-acidic (fennel), moves gas out and shrinks bloating, (gentle deepan and pachan actions); cooling/warming (respectively), gentle anti cough/kapha; anti vata; gently estrogenic; sattvic.
  5. Fenugreek – Good galactagogue, antiparasitic, heals small intestine wall and digestive function; helps loosen retained placental fragments and brings down upper body heat; helpful with fever; gently warming, gentle anti-cough, anti-vata and anti-kapha; sattvic. Not very effective in capsules for many.

Do you see how all these 5 herbs help digestion? Continue with these digestives, adjusting heat level gradually as appropriate, over the next weeks and months postpartum for best results. But please don’t take them in capsules – make teas and season your food with them.

What are the next 5 herbs on your list? 

There are quite a number of herbs which help hormones, digestion and lactation together, and also help keep the body relaxed and warm. When you are creating an herbal formula, think about all of these properties.

If you are thinking that shatavari or borage might be good additions to the list, think carefully. Surprisingly, shatavari – while it is a an awesome galactagogue and female rejuvenative – is not appropriate for the first 9-10 days for most mamas. Both are too heavy and cooling for early postpartum (borage is a refrigerant), and should be avoided. 

If mama is having hot flashes, hot tea using cumin, coriander and fennel is a better choice in the first week or so, with shatavari coming in after agni is strong and channels are working well.

And if you are wanting to put raspberry leaf, nettles, gotu kola or oat straw on your list? You’ll want to add 1 or more of the first 5 from my lactation list, to help balance their cooling, drying, and/or astringent qualities – which are all vata increasing.

Dr. Aviva Romm recently wrote a great blog post called Five Favorite Herbal Medicines for Women you will enjoy. I love that she addresses the western woman’s herb resources. These herbs are not our favorite picks for the first few days after childbirth however, just because we have these needs which are not well understood yet in the west.

If you want to learn more about the Ayurvedic approach to postpartum herbalism, you can take our Safe Postpartum Herbs class.  In this 5 hour lecture series, you will learn how to safely help a mother and newborn with many common issues. There are basic Ayurvedic principles which are not widely known and really complement the western–or Chinese pharmacopeia. I hope you will learn these secrets and practice them.

How to use Superfoods for Mamas

How to use Superfoods for Mamas is a big topic!  And yummy one.  And this post is currently in kinda messy draft version, but perhaps you will find value anyway.  It’s time sensitive, with focus on hot weather.

Shall we share favorites and “chew” on it together? I have my faves, but I also am concerned for how some of them are used for postpartum mamas. And oh my, just starting to think about it, there are layers of discussion so, here goes a few of them.

There are some fun guidelines with food tastes and colors and their effects on the natural needs to balance for the weather, as well as the “season” of our bodies after childbirth. There are some very noteable exceptions, good to know about! And we should look at superfoods for restoring balance when immunity is down but the need for lactation and energy to take care of baby is up.

Let’s do summertime today, as it’s summer here. It is time to keep cool! Yet mother’s digestive “fires” are already low, and need help. She needs special help keeping them burning, and reducing hot flashes is not about ice water, it is about stabilizing, rebuilding body and hormones.

Everyone wants to use ice to cool down – makes sense, right? Not in the gut. Oriental traditions even in their hot climes in South East Asia, India and CHina know, it doesn’t work well. Why, they can’t all explain, but even airplane hostesses at least used to know, never offer a Chinese ice water!

Ayurvedic medicine explains the effect is to constrict digestive enzyme effectiveness, and the stomach itself, and to create indigestion, gas and bloating, depending upon the person’s specific strengths and weaknesses. All postpartum women are extra sensitive to cold temp foods and drinks.

So – how to keep cool without cold temp? Energetically, those foods which are sweet, astringent, and bitter tend to cool us down. Yet those which are really astringent, like cranberry and grapefruit, increase vata and are not satisfying or rebuliding – too cleansing is not where mamas need to go, with so much rejuvenation, lactation, and 24/7 on call duties.  Rose is bitter and sweet, and combines well with more nutritive substances.  It gives it’s properties best in a cool infusion.

Rose Infusion

Veggies with oxalic acid like chard heat. Leafies in general have their own issues, being very floppy and unstable in the winds of change; they more easily get frayed, and that is the effect on early pp mamas. Dandilion too – has to be balanced with oil, well cooked garlic, well cooked themselves, salt, lime, maybe some toasted cumin, and served with a root vegetable like yams – now we are talkin’.

There are exceptions to the taste and color “rules” – like even sweet citrus, pineapple and early season mango heats, except a little lime is cooling. Red, orange and yellow colors to lesser extent as food and drink tend to warm, including beet, except pomegranite which is awesomely cooling. White things tend to cool nicely, and coconut is superiour here. Yet ripe banana for all it’s virtues including potassium, is heating. Everyone wants banana to sweeten their smoothies as if using fruit was better than natural sugars. Food combining wise, you are creating problems long term if not also short term.

Some favorites and how to balance them
Goji has some warming effect. Sweeter, non citrus juices like grape, blueberry, acai, even apple and pear, and especially pomegranite are lovely complements. My fav? Young Living’s Ningxia Red Juice (goji, aronia, blueberry, et al with stevia, low glycemic!!!) 1-2 oz, with 5-6 oz of Annie’s Coconut water with pulp. If you use pomegranite instead, then it combines nice with chia, or even avocado and spirulina.

Acai is more cooling, and some preps less interesting than others. Lovely with pure pomegranate! I don’t have a favorite brand yet.

Banana is lovely pureed in coconut milk or water – how about adding rose water or rose infusion also, or a splash of vanilla, and soaked dates for iron nutrition? Pinch of cardamom is important here, and for early mamas, wait a week or 2 on this, adding fresh grated ginger too. All but the banana are cooling balance and ripe this time of year.

Spirulina and chlorella – if you don’t know their virtues for many things including recent research on benefit to babies used in pregnancy (link to it), please ask our friend google. In the meantime, 1/2-1 tsp in an easy to digest blender drink like grape or pomegranite with a pinch of himalayan salt, and maybe avocado and maple syrup (cooling, honey heats but is GREAT with avocado in cool weather), maybe 2-3 mint leaves too – and some fresh grated ginger ladies for mamas, blend it well and enjoy! A squeeze of fresh lime with the avocado and greens is magic here. These supergreens need help digesting though small molecules, being cold energy. Fresh ginger is more tridoshic and refreshing than dried.

Chia is warming, but the qualities and nutrition both are lovely for postpartum. We see above use of super greens, pomegranate and grape and others with it. If you use coconut with it, will be creamy, yummy, and need both sweet (soaked dates?) and spice for digesting – the standby, grated ginger and or cardamom, are especially good. Or try clove or black pepper! Clove is postdigestively cooling but really helps agni (our digestive enzymes).

Good fats, like Ghee and coconut oil are too, and these two are cooling.  Research years ago linked low blood lipids with postpartum depression.  In many mama’s smoothies, I will add 1-3 tspoons of good fats, not just thinking about efa’s here – choose by taste as well as priority effect. We need good cholesterols for feminine hormones, efa 3s for brain, breast and other functions, and toasted sesame has special flavor and health virtues which are well added to the warm almond milk – curried spirulina smoothie with ginger! That one is not so cooling, but great in damper climes.

Almonds and almond milk smoothies … Almond, vanilla, acai, organic milk and other foods are among special hormone or neurotransmitter supportive foods, before we even begin to talk about the buz around certain herbs.  Almond and dairy milk though, are great places to add these herbs, as they deliver into the deeper tissues for rejuvenation that way.  Serve warm, chai type spices and or soaked saffron and cardamom, teaspoon of ghee with, and maybe some soaked dates.  It is a delicious energy drink!  Avoid fruit and almond together, please; milk and almond is wonderful.

Yoghurt and kefir are sour, especially after first day freshly made.  They clog channels more in early postpartum, and the sour is a taste to minimize for about 10 days.  Then – a thinner yummy lassi (2-4 parts water, with spices and sweet or salt) is lovely, before 2 o’clock, with a vegetarian meal.  Avoid with fruit, especially banana though.  You can sweeten with dates again, which are cooling, and don’t make us gassy as easily as other fruits do with their post digestive sour / gut fermenting effect which interferes with the other digestive stages in the gut.

Carrots are warming, even more, beets. The raw is not a good idea first few weeks after birth. Favor soup! Then? Carrot juice with coconut, and maybe fennel powder maybe great! will balance the heat – Let the fennel hydrate in bit of hot water to access properties for lactation and digestion – and take the temperature chill off the vegetable juice. I’d put pinch mineral salt, tsp or more grated fresh ginger or citrus zest in there, and no greens until her tummy is free of gas and dosha vikruti (imbalance) not showing vata.

This is just a beginning, of course…. What are your favorite smoothies?  What would you do for good food combining and postpartum use?

Think Rebuilding, good food combining, hydrate dry stuff well, use some fat, and some spice that is not too heating or in small amounts, make it fresh daily, and make it delicious!

Do you know how often your child goes #2?

As long as we are changing diapers, we know.  But do we know what it means – how often, and the consistency?  It is a primary signal of baby or child — or adult health factors.  Knowing your young or even older child’s bathroom habits will help so much to protect their health and happiness.  Really.

In all imbalance types, Ayurveda can offer simple easily understood guidance using properties of lifestyle and food. Today we talk about what is mostly the first type, showing some strength in her constitution to the third.

There is much which can be said, and FYI, the quality of bowel movements are categorized in three general ways:

  1. hard – dry, rough, this may be even pellet like.  Not as frequent; ie, constipated.  This is not healthy, not comfortable, and often accompanied by gas, bloating and or painful spasms (colic in young ones), even bleeding.  This is a sign of excess Vata dosha (the functional effect of air and ether elements combined).
  2. watery or loose – frequent through the day mustardy yellow cottage cheesey curds are normal and healthy for baby.  When older, or if it becomes green, mucousy or really wet, be concerned about loss of minerals as well as dehydration and give electrolytes, as well as consulting your doc or midwife.  This often happens with flu or other infection.  Loose but not runny wet diarrhea is a sign often of high pitta (functional combination of fire and water elements), candida perhaps, or other parasites can give this also.
  3. well formed, full, firm but soft – this is good.  This is a sign of good kapha usually (functional combination of earth and water elements), unless there is mucous in it, then kapha is in excess.  Kapha’s constipation is just slower and more difficult though not usually painful.

After other foods besides breast milk are added – formula or “solids” – it becomes thicker, smellier, etc, and commonly because the “solids” or formula are introduced without proper culturing of baby’s digestive system (no blame here, you didn’t know!) constipation and bad odor are both very common.  Mamas eating constipating foods will also give this tendency to newborn babies.  If baby’s prakruti (and vikruti) ie, genetic/body type makeup and imbalances are more fragile type than mama’s, it will show more in the little one.

For this mama who asks:

My 18 month old gets constipated. Had a weekly bm as an infant. Now it’s every 2-3 days. But I sense she is uncomfortable as it is too long. What do you recommend? I was thinking oil into the rectum? Almond oil?

She has no trouble with a bm once she starts having one. She is simply backed up. Her stool is often hard but not like pellets, actually rather large and typically with no foul odour.

Its just that there is no regularity and now that she is speaking if she does not go daily she can tell me she is not comfortable and has to go.

Pay attention to these simple words in your baby’s life:  Constipation is dry, rough, harder and lighter than more moist and oily stool.  There is a tendency to feel more cold, although in some cases it may be that mama takes too many herbal digestives and digestion/absorption is extra sharp.  Let’s start with emphasizing more moisture, smoothing textures, warm, heavy and oily qualities in foods and environment to start creating balance.

Warm oil baby massage is proven to help.

Diet is also very important.  Your 18 month old will be eating other foods.  It is a good sign that there is no foul odor, and that once the bowel moves it is not painful for Baby.  However, a long term habit of only once or 3 times a week indicates long term imbalances. She is little enough, it may correct pretty easily with dietary modifications.

Reduce dry, rough, light foods like toast, crackers and cheerios and thick, hard to digest cheeses and meats.  Soups and softly cooked moist things from veggies to simply prepared puddings are good, freshly cooked, rather than from a jar or leftover the next day. Cook rice, cereals etc with extra moisture and add fats and a bit of gentle spicing to her foods. All these things can be contributing to or reversing constipation. Definitely avoid corn – any non organic corn is pretty guaranteed to be genetically modified (see the movie online, Genetic Roulette for a real heads up).

Not knowing more about maternal or baby’s diet, I would advise not only the usual of making sure warm water is given the baby 1/2 – 1 hour after eating (can be made with very weak fennel tea, maybe 1/8 tsp seeds boiled 5 minutes in two cups of water – make fresh daily).  Add to baby’s food clarified butter, sometimes coconut oil if it is not winter, sesame or olive oil to baby’s food (vary them, not together).  Avocados are probably already part of her diet?  If at 18 months she is getting nut butter, thin it with water quite a bit, and perhaps add a little of the dark “highest lignin” flax oil to it, maybe 1/2 tsp per serving.

Begin each new food about 1 week apart, and include some “middle of the road” spices to ensure good digestion of food including the fats.  Cumin, coriander, turmeric, fennel, dill, caraway, cinnamon, pinch cardamom, a little cooked garlic even, all can be used (2 or 3 at a time not all at once).   No nutmeg when bowels are slow.  Commonly people give such bland foods and without fats to babies.  Spices help transform food and support good appetite and digestion.  Baby has been getting them through mama in utero, and through breast milk.  Why stop?

Good fats have so many virtues.  It is another topic, but please note, they beneficially lubricate while nourishing and stabilizing long burning energy!   Early postpartum mamas are advised to ingest extra of these good fats, for both their own comfort and rejuvenation, and for rich nourishing and balanced breast milk.  Baby and mama will do very well without uncomfortable laxatives by including more warmth, oilness, moisture, and also moist slippery quality of foods.  So, stewed dried fruits, which are rich in fiber, iron and muscle building nutrients, are also decidedly slippery and help things move through.  A bit of cinnamon or tiny pinch of clove is great to include therein.

Newborns on breast or bottle only benefit greatly in my practice by a fingertip (or nippletip) of organic clarified butter several times a day also, for constipation.

If the case is more severe, rub a little of this or castor oil on anus to relax (remember, warm!).  If none of these things work, you can give very small oil enema – using bulb syringe, maybe a tablespoon at most of one of the above, or yes, almond or sesame oil can be used.  Avoid sesame in summer with babies prone to rash.  The oil not only lubricates the bowel, it loosens chronically caked stuff, gently, and also nourishes the body through this amazing organ, the colon.  I have seen mamas not infrequently, given 1/3 cup enema of warm sesame oil, retain the whole thing at night and absorb all or most of it.

We live in a culture dedicated to low fat everything after some misreading of a research study several decades ago, reports Sally Fallon in the amazing first chapter of her cookbook, Nourishing Traditions.  I have the cookbook – don’t use the recipes personally, but want all my students to read the first 80 pages.  She has done a great service with the corrections to many dietary beliefs, and has documented it very well.  Let’s look again!

Some oils penetrate all 7 tissues and can nourish through the skin, like sesame oil, as Dr. Vasant Lad explains in depth about the qualities and actions of different oils on each tissue in his comprehensive Textbook of Ayurveda, Volume 3.  Warm oil massage on baby with sesame oil will nourish all 7 tissues and help re-oleate Baby.  Warm oily clockwise circles on baby’s tummy, damp heat on the abdomen, and simple knees to tummy ankle/leg presses will really help too.   Do any leg “bicycles” slowly, not too fast, to allow mind-body connection, integration and coordination to be cultivated.

Although you can give your baby a little temporary increase in oil, even 1/4 tsp of castor oil or a little oil enema and get things moving, it is so important to tend to the cause and change it before layers of complication cascade.  You will thank yourself for taking the time and your child will so benefit, all their life, from this good start.

Prompted by this mama today, let’s summarize a few important things:

  1. Contrary to what most docs will say, if baby doesn’t go at least daily, it is not healthy.
  2. It may be common, “normal, but you can see, Baby is not comfortable!
  3. Older kids may be grumpy and not know why.
  4. Younger or older kids with chronic constipation will begin to unfold layers of the disease process from the backed up toxins, dryness, hardness, discomforts…. it may manifest as GI tract stuff or migrate into headaches, skin problems, even nervous system problems (that is not a comprehensive list, just a few notes!)  If these get treated symptomatically rather than identifying the root cause, those will continue also as chronic problems….
  5. Long term chronic patterns can begin with imbalance from birth.
  6. If it is chronic, it is more difficult to turn around and the effects may be more serious.

OK, I’m not trying to scare anyone, just want you to give yourself maybe needed motivation to make some changes.  It usually means dietary and lifestyle changes.  It’s worth it.